Flour & Field is an extension of J2 Living Co.— a way we connect with our community beyond the workshop through food, markets, and everyday rituals. It reflects the same values that guide our furniture work: care, creativity, and a deep appreciation for how people gather and live.

Through Flour & Field, we share our love of baking, growing, and making in a more immediate, hands-on way. Throughout the year, we offer a curated bakery menu alongside seasonal offerings from our garden. At farmers markets and pop-ups, you’ll find a rotating selection of baked goods, small kitchen items, and handmade pieces— each thoughtfully chosen or made, and always limited in quantity.

More than a stand or a product line, Flour & Field is a way of connecting. It brings together food, craft, and conversation— giving us a chance to share what we make, meet people where they are, and bring a bit of our farm-to-table way of living into the community. For us, baking is another way of showing care, building relationships, and inviting others into the way we live and work.

Follow along @flourandfieldma for updates on markets, seasonal offerings, and where we’ll be next.